Mindi's Sunshine Casserole

I have no idea where my cousin Mindi got this recipe (maybe she made it up), but it is a fall favorite. It combines comfort food and fall vegetables to make this hardy casserole. I love it!

Sunshine Casserole

6 c. zucchini

1 c. shredded carrots

1/4 c. onion

1/2 c. butter melted

1 c. sour cream

1 c. cream of chicken soup (or one can, I can't tell. I add a can it works out great)
3 chicken breast, cooked and chopped (optional)

1 pkg. stuffing mix
butter

Cook zucchini, carrots, and onion until tender and drain. Mix melted butter, sour cream, and cream of chicken soup together. Fold into veggies. Make stuffing according to package. Put on bottom of casserole dish. Put veggie mix on top. Bake 30 min. at 400 degrees.