Tuesday, September 30, 2008

Stephanie's French Toast Casserole

I had this at my friend Stephanie's house and it is delicious! It has all the ingredients of breakfast goodness mixed together. Two thumbs up!

French Toast Casserole

8 slices of bread cubed (She suggests 12ish)
1 8 oz of cream cheese
12 eggs beaten
2 cups of milk
1/2 cup maple syrup

Spray pan with Pam. Place 1/2 of the cubed bread in pan. Then sprinkle cubed cream cheese on bread. Put other 1/2 of the bread on top. Mix eggs, milk & syrup together. Pour over bread & cream cheese. Refrigerate over night. Bake @ 375 degrees for 45 minutes. Enjoy!!

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